"I got 99 problems but a meal ain't 1"
Self-Taught Vegan Chef :: Food Network Champion :: TV Host
I just figured out your Christmas morning brekkie. Yes, yes. This isn’t the first homemade cereal recipe you’ve probably come across, but I can confidently say, this is probably the easiest recipe. And not to mention – VEGAN! Just like most kids who grew up in America, I grew up on cereal. I’m not getting …
I’ve seen “brothy beans” trending all over the internet, but South Asians have been making “brothy beans” aka saaru (as we say in Kannada or Daal in Hindi) for thousands of years. Why is it that the Western world finds something and then total upends it? I don’t mind people embracing other cultures and adapting, …
THANK YOU FOR COMING TO MY TED(x) TALK…! I can officially say I’m an expert on how to live eco-friendly!! Ok, maybe I can’t go THAT far, but I did just do my first TEDx Talk: 8 steps to an eco-friendly life in the kitchen & beyond. Being a TED speaker has been on my …
I can’t believe I’m writing this (or typing it, rather), but I starred in my first car commercial as MYSELF – Chef Priyanka – and it’s for none other than TOYOTA! You heard that right! I am one of the faces for the launch of TOYOTA’s brand new fully electric vehicle the bZ4X for Toyota …
I’ve actually never had a Shamrock Shake from McDonald’s, but I will admit, they looks delicious. I love mint. I love anything minty green. I love shakes (I mean, who doesn’t?!), and I love anything sweet. Come on, you all should know be by now. And even in my darker ages when I used to …
THE BEST LEMONADE I’VE EVER HAD! 🍋🇧🇷BRAZILIAN LEMONADE (limonada suíça) BUT VEGAN! TIME TO GO TO BRAZIL 🤪 WHO’S COMIN’ WITH ME?! Full recipe video here! I’ve been seeing this pop up everywhere, so I just HAD to try it. I am not one for trends, but anything sweet & tangy is totally my …
PSA: pack your leftover rice when you go out to eat!!!🍚Why?! Because there are endless possibilities for what you can create with it AND it helps saves the Earth, one rice carton at a time. If you know me or are just meeting me, then you’ll quickly come to realize that I absolutely ABHOR food …
Photo Credit: Anand Rohimal for our documentary in production Everything The Light Touches It’s been almost 4 months since I was laid off from Twitter and working as a full-time chef, content creator, entrepreneur and more for my business The Spicy Mango Foodies, LLC aka Chef Priyanka. While that may sound like a ‘blessing,’ since y’all …
A lot of people publish books, let alone cookbooks….or so it seems, right? But in actuality, less than 1% of the world population has published a book. So while it may seem like “everyone” now-a-days is publishing a book, that’s really not the case. And I want to take this time to share why it’s …
You may or may not have seen this (considering I’ve posted it about it on the interwebs quite a few times now), but my debut vegan cookbook – The Modern Tiffin – is available for PRI-order and we’ve done the cover reveal as well! You can now PRI-order my cookbook anywhere books are sold online, …