Broccoli ‘a la Parmigiana’

Broccoli ‘a la Parmigiana’

For some reason I LOVE broccoli. I don’t know where I get it from- must be some recessive broccoli-loving gene, cause neither of my parents like it as much as I do. I just think it’s really versatile and I love the way it looks- especially after you blanch it, the color is such a …