"I got 99 problems but a meal ain't 1"
Self-Taught Vegan Chef :: Food Network Champion :: TV Host
Chinese broccoli in garlic sauce isn’t the only way to eat broccoli these days! I feel that broccoli doesn’t get enough credit. It can be made into so many things- soups, gratins, grilled and sauteed! Not to mention broccoli can be used in essentially every type of cuisine! Since I had a lot of broccoli …
Whoever said you’re only allowed to eat hummus from a Sabra tub or from Mamouns in NYC? Tonight I made a yummy roasted garlic and chili hummus, to accompany our (my family’) falafel sandwiches. The recipe is so easy that you’ll never want to buy hummus again! Not to mention, its healthier than a typical restaurant’ …
I LOVE guacamole (without raw onions of course), but I like it a bit spicier than regular guac. Check out this recipe- I’m sure it’ll be a favorite amongst your Mexican cuisine! It’s great on top of tacos, enchiladas or by itself with tortilla chips! Here’s my simple and spicy recipe for Guacamole: 3 ripe …