Coconut Ladoos

Coconut Ladoos

I’m coo coo for coconuts! Pretty sure I’ve said that in several other posts, but if I haven’t then let the world know – I am definitely coo coo for coconuts! I can’t stress enough how creative Indian people are with food. By that I mean, the way in which ingredients are used. Indians have …

Vanilla-Orange Chia Bowl

Vanilla-Orange Chia Bowl

Its January 8th, 2018 and I didn’t have electricity for almost 2 days in NYC. Not to mention it’s a real feel of -5 degrees outside, so not being able to make a cup of coffee or tea is pretty depressing. I should ALSO mention that I live in a high-rise building and my unit …

Cauliflower Steaks with Pomegranate Sauce

Cauliflower Steaks with Pomegranate Sauce

Did you catch my Holiday ‘Steak’ dinner in the Staten Island Advance? No?! Shame on you!! You’re lucky I got you covered – link and below <3 Happy Holidays friends! Steak. What do you think of when you hear that word? Probably not what I think of. Ah, I still remember my first trip to …

Up Beet Chia Pudding

Up Beet Chia Pudding

Do you need a little perk-me-up in the morning? No, I’m not talking about THAT kind – get your head outta the gutter. I’m talking about something filling, healthy and slightly sweet & slight spicy to get your day going. Then you’re going to want to make this Up Beet Chia Pudding with Lumi Juice …

Fun Announcements!

Fun Announcements!

Chef Priyanka readers! Some of you may have noticed that I have been working on a few different things lately, mainly developing sponsored content and most recently freelancing for the Staten Island Advance! I’ll be doing a series of ‘Indian Twists on Italian Classics!’ As you all know, I’m born and bred in Staten Island, …